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  • SPECIAL OFFER
Salted Eggs
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Home Shop Dairy & Eggs Eggs Salted Eggs (Telur Masin)
Duck Century Eggs
Duck Century Eggs RM8.00 – RM48.00
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White Sweet Corn
White Sweet Corn (Jagung Putih Cameron) RM5.50 – RM8.00

Salted Eggs (Telur Masin)

RM6.00 – RM13.00

Salted eggs have a rich, almost opulent taste, with bright yellow yolks that have a grainy, oily texture that bind well with most ingredients. The saltiness is inherent in every mouthful.
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SKU: 10310010342MY Categories: Dairy & Eggs, Eggs
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Description

Salted Eggs are preserved eggs soaked in brine or packed in a thick layer of salted charcoal paste. They are traditionally made with duck eggs for a richer taste and texture. The egg white has a sharp salty taste and the yolk is rich and fatty. They are often boiled and eaten as a condiment with congee or used as a flavoring to other foods. Salted chicken eggs are lighter overall.

Salted eggs have a rich, almost opulent taste, with bright yellow yolks that have a grainy, oily texture that bind well with most ingredients. The saltiness is inherent in every mouthful.

ativador office 2019

Additional information
Weight 1 kg
Origin

Malaysia

Seasonality

All Year

Grades

Ungraded (Random Sizes)

Storage

You can store them in a sealed container in the refrigerator for up to 6 weeks. Taste may decline the longer you keep.

Taste

Salted eggs have a rich, almost opulent taste, with bright yellow yolks that have a grainy, oily texture that bind well with most ingredients. The saltiness is inherent in every mouthful.

Rarity

Common

Source

Malaysia

Other Names

Ham Dan

Packaging

10pcs Tray, 30pcs Tray, 4pcs Tray

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Salted Eggs

Salted Eggs (Telur Masin)

RM6.00 – RM13.00 Select options
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